NOT KNOWN DETAILS ABOUT BAKWAN

Fried in a thin batter With all the essence of lemongrass and white pepper, these make an excellent facet for soups like sayur lodeh, or salads like asinan sayur and urap sayur.Corn – You may use freshly boiled corn to help make bakwan jagung if you like – If that's the case, just slice it straight off the cob and pop it into your batter.Bakwan